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attenuated endogenous protein loss. Efforts to optimize   intake is sufficient, healthy people could consume up
              field feeding and emphasize the physiologic importance   to three times the RDA for protein without disrupting
              of nutrition during metabolically  demanding military   calcium retention and overall bone health. 51,52  Unfortu-
              operations  are  certainly  required.  An  evidence-based   nately, the failure for some to recognize recent scientific
              reconsideration of the type and amount of protein, car-  advances only increases confusion and perpetuates mis-
              bohydrate, and fat, and the distribution of those nutri-  conceptions about protein.
              ents across shelf-stable, palatable combat rations is also
              needed because the current “one size fits all” approach   Conclusion
              to field feeding does not appear to be adequate.
                                                                 Protein requirements for military personnel are condition
                                                                 specific (e.g., garrison versus training and combat opera-
              Common Misconceptions About Dietary Protein
                                                                 tions). Protein requirements for SOF differ from the gen-
              Highly active people, to include SOF operators with phys-  eral population only in terms of the strenuous physical
              ically demanding  occupations,  often  want  to  consume   demands and when sufficient food is not available. The
              high amounts of protein (more than than 2.0g/kg BM)   muscle-sparing advantages of consuming high-protein
              because they believe that “more” translates into “big-  diets should be considered during periods of increased
              ger” muscles and improved performance. 8,9,43  These SOF   metabolic demand and subsequent energy deficits to ac-
              Soldiers base their beliefs on information obtained from   celerate recovery and maintain muscle mass during SOF
              magazines, friends, or fellow operators, and not always   missions. Importantly, increasing protein intake should
              on evidence-based recommendations from healthcare   not come at the expense of other nutrients. Finally, efforts
              providers and/or dietitians familiar with performance nu-  to develop evidence-based nutritional strategies that pro-
              trition recommendations. 8,43  These beliefs are not exclu-  mote sufficient protein, carbohydrate, and fat intake to
              sive to SOF and are similar to those of athletes and avid   sustain performance during SOF missions should be pri-
              exercisers.  Some occasions require the consumption of   oritized. For additional information, refer to http://hprc
                      44
              diets higher in protein, particularly during military opera-  -online.org/nutrition/files/ProteinRequirementsTable.pdf.
              tions, but the majority of military-age individuals con-
              sume well above the RDA for protein. Most people who   Disclaimer
              consume sufficient energy and maintain a recreationally
              active lifestyle have no need to increase protein intake or   The opinions or assertions contained herein are the pri-
              use supplemental protein. Education regarding the conse-  vate views of the authors and are not be construed as
              quences of overconsuming energy providing nutrients—  official or as reflecting the views of the Army or Depart-
              carbohydrate, fat, protein, and alcohol—or favoring one   ment of Defense. Any citations of commercial organiza-
              over another is critical to maintain body weight, body   tions and trade names in this report do not constitute
              composition, and nutritional fitness.              an official Department of the Army endorsement of ap-
                                                                 proval or approval of the products or services of these
              Diminished kidney function is, perhaps, the most com-  organizations.
              monly cited health-related concern associated with
              high-protein diets. Increasing dietary protein intake will   Disclosure
              likely increase the amount of work the kidneys have to
              do to eliminate the waste products of protein metabo-  The authors have no financial relationships or conflicts
              lism (e.g., ammonia and urea nitrogen), and elimination   to disclose.
              of these waste products does require sufficient water or
              other fluid intake. This is certainly problematic for re-
              nal-compromised individuals but no evidence indicates   References
              that high protein diets (e.g., two to three times the RDA)   1.  Food and Nutrition Board, Institute of Medicine. Dietary ref-
              diminish renal function in healthy people. 45–48  Some con-  erence intakes for energy, carbohydrate, fiber, fat, fatty acids,
              cern also exists that higher-protein diets may be detri-  cholesterol, protein, and amino acids. Washington, DC: The
              mental to bone because calcium excretion is increased   National Academies Press; 2005.
              when consuming a high, relative to a low, protein diet.   2.  Pasiakos SM, Austin KG, Lieberman HR, et al. Efficacy and
                                                                   safety of protein supplements for U.S. Armed Forces personnel:
              This effect is thought to originate from bone in an at-  consensus statement. J Nutr. 2013;143:1811S–1814S.
              tempt to buffer the metabolic acidity of protein catabo-  3.  Pasiakos SM, Margolis LM, Orr JS. Optimized dietary strate-
              lism. 49,50  However, higher-protein diets actually increase   gies to protect skeletal muscle mass during periods of unavoid-
              intestinal calcium absorption, which suggests that the   able energy deficit. FASEB J. 2015;29:1136–1142.
              increase in calcium excretion secondary to consuming   4.  Pasiakos SM, Lieberman HR, Fulgoni VL 3rd. Higher- protein
                                                                   diets  are  associated  with higher  HDL  cholesterol  and lower
              more protein is a result of dietary calcium intake and   BMI and waist circumference in US adults. J Nutr. 2015;145:
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              US Military Dietary Protein Recommendations                                                     93
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